Easy Caramel Pecan Turtle Pie

Are you looking for a sweet and easy dessert that is sure to impress your friends and family? Look no further than this delicious caramel pecan turtle pie! With a buttery crust, gooey caramel filling, and crunchy pecans, this pie is the perfect combination of flavors and textures.

This recipe is simple to follow and requires only a handful of ingredients, making it a great choice for busy weeknights or special occasions. Whether you’re a seasoned baker or just starting out, this easy caramel pecan turtle pie is sure to become a new favorite in your recipe collection. So, grab your apron and get ready to create a dessert that is both delicious and impressive!

Easy Caramel Pecan Turtle Pie

Easy Caramel Pecan Turtle Pie

Craving something sweet and decadent? Look no further than this easy caramel pecan turtle pie recipe! With a buttery crust, creamy caramel filling, and crunchy pecan topping, this pie is the perfect dessert for any occasion.

Ingredients

To make this delicious dessert, you’ll need the following ingredients:

  • 1 pre-made pie crust (or make your own from scratch!)
  • 1 cup dark corn syrup
  • 1/2 cup granulated sugar
  • 3 eggs
  • 1/4 cup unsalted butter, melted
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • 1 1/2 cups chopped pecans
  • 1/2 cup semi-sweet chocolate chips

Instructions

Step 1: Preheat your oven to 350°F.

Step 2: Roll out the pie crust and place it in a 9-inch pie dish. Trim the edges and prick the bottom of the crust with a fork.

Step 3: In a large mixing bowl, whisk together the dark corn syrup, granulated sugar, eggs, melted butter, vanilla extract, and salt until well combined.

Step 4: Stir in the chopped pecans and pour the mixture into the prepared pie crust.

Step 5: Bake the pie for 45-50 minutes, or until the filling is set and the crust is golden brown.

Step 6: Remove the pie from the oven and let it cool to room temperature.

Step 7: Melt the semi-sweet chocolate chips in a microwave-safe bowl or using a double boiler.

Step 8: Drizzle the melted chocolate over the top of the cooled pie and let it set for a few minutes.

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Step 9: Serve your delicious caramel pecan turtle pie with a dollop of whipped cream on top!

Benefits

This easy caramel pecan turtle pie is not only delicious, but it also has some health benefits too! Pecans are a great source of healthy fats, fiber, and protein, while dark corn syrup contains important minerals like iron and calcium.

Vs

Compared to other desserts, this caramel pecan turtle pie is relatively easy to make and doesn’t require any special equipment or ingredients. Plus, it’s a crowd-pleaser that’s sure to impress your guests!

Tips

  • For an extra buttery crust, try brushing melted butter over the top before baking.
  • If you’re short on time, you can use a store-bought pie crust instead of making your own from scratch.
  • Be sure to let the pie cool completely before slicing to ensure that the filling sets properly.
  • If you’re not a fan of dark corn syrup, you can substitute it with light corn syrup or honey instead.

Conclusion

With its rich caramel filling, crunchy pecan topping, and chocolate drizzle, this easy caramel pecan turtle pie is sure to become a new favorite in your dessert recipe collection. Give it a try and see for yourself just how delicious and easy it can be!

Frequently Asked Questions

Below are some common questions about making an Easy Caramel Pecan Turtle Pie:

What ingredients do I need to make an Easy Caramel Pecan Turtle Pie?

To make an Easy Caramel Pecan Turtle Pie, you will need the following ingredients:

– 1 pie crust

– 1/2 cup caramel sauce

– 1/2 cup chopped pecans

– 1/2 cup chocolate chips

– 1/2 cup heavy cream

– 1/4 cup powdered sugar

– 1 teaspoon vanilla extract

How do I make the crust for an Easy Caramel Pecan Turtle Pie?

To make the crust for your Easy Caramel Pecan Turtle Pie, you can either make your own pie crust from scratch or purchase a pre-made pie crust. If making your own crust, combine 1 1/2 cups all-purpose flour, 2 tablespoons granulated sugar, and 1/2 teaspoon salt in a large bowl. Cut in 1/2 cup unsalted butter and 1/4 cup vegetable shortening until the mixture resembles coarse sand. Add 4-6 tablespoons ice water, one tablespoon at a time, until the dough comes together. Roll out the dough and place it in a 9-inch pie dish. Bake at 375°F for 12-15 minutes, or until lightly golden. Let cool before filling.

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Can I use a different type of nut for an Easy Caramel Pecan Turtle Pie?

Yes, you can use a different type of nut for your Easy Caramel Pecan Turtle Pie if you prefer. Walnuts or almonds would work well in this recipe. Simply substitute the chopped pecans for an equal amount of chopped walnuts or almonds.

How do I make the caramel sauce for an Easy Caramel Pecan Turtle Pie?

To make the caramel sauce for your Easy Caramel Pecan Turtle Pie, combine 1/2 cup granulated sugar and 2 tablespoons water in a medium saucepan over medium-high heat. Cook, stirring occasionally, until the sugar has dissolved and the mixture comes to a boil. Stop stirring and let the mixture boil until it turns a deep amber color. Remove from heat and carefully pour in 1/2 cup heavy cream, whisking constantly. Add 1/4 cup unsalted butter and continue whisking until the mixture is smooth. Stir in 1/2 teaspoon vanilla extract. Let cool before using in the pie.

Can I make an Easy Caramel Pecan Turtle Pie ahead of time?

Yes, you can make an Easy Caramel Pecan Turtle Pie ahead of time. The pie will keep in the refrigerator for up to 3 days. Simply cover the pie with plastic wrap or aluminum foil and store it in the refrigerator until ready to serve.

Easy Caramel Pecan Turtle Pie 2

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In conclusion, the Easy Caramel Pecan Turtle Pie is a delicious and easy-to-make dessert that will leave everyone wanting more. With its buttery crust, gooey caramel filling, and crunchy pecan topping, it’s the perfect sweet treat for any occasion.

Not only is this pie simple to make, but it’s also customizable to suit your taste. You can add more or less pecans depending on your preference, or even drizzle some chocolate on top for an extra indulgent touch.

So why not give this Easy Caramel Pecan Turtle Pie a try? It’s sure to impress your friends and family and become a new favorite dessert. With just a few ingredients and some simple steps, you’ll have a delicious homemade pie in no time. Happy baking!

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